Friday and Saturday Menu

Food is served Friday 6pm to 9pm, and Saturday 4pm to 8pm.

Starters

Classic Prawn Cocktail £7.00
Creamy Garlic Mushrooms with Garlic Bread £7.00
Brie Wedges £7.00

Main Menu

Beer Battered Cod £16.50

With Gourmet Chips, Peas or Mushy Peas, and Tartare Sauce
Scampi £14.50

With Gourmet Chips, Garden Peas or Mushy Peas
Beef or Chicken Burger £15.50

With Cheese, Bacon, Lettuce, Gherkins, Tomato, with Gourmet Chips and Onion Rings
8oz Steak £21.00

With Gourmet Chips, Onion Rings, Grilled Tomato, Mushrooms and Peas
Steak Sauces Available (Please Ask) £2.95

Platters for One

Sweet Chilli King Prawns, Salt & Pepper Squid and Cod Goujons £15.95
Halloumi Fries, Bruschetta and Brie Wedges £15.95
Chicken Bites, Honey Mustard Sausages and Sticky Beef £15.95
Create your own board by choosing any 3 items above £15.95
Upgrade to Sharing Platter for 2 £25.50

All platters served with leaf, sauces and a selection of bread.

Children's

Chicken Nuggets £6.50

With Chips and Baked Beans or Garden Peas
Sausage £6.50

With Chips and Baked Beans or Garden Peas
Chicken Burger £6.50

With Chips and Baked Beans or Garden Peas
Scampi £6.50

With Chips and Peas

Extras

Chips £4.00
Cheesy Chips £4.50
Onion Rings £4.00
Halloumi Fries £5.50

Allergen information: We take great care in preparation of food in our kitchen. Some food may contain nuts and other allergens. For more information, please speak to a member of staff.